You can easily prepare Nigerian puff with this simple method at home within few minutes, see ingredients and method below:
How to prepare African puff puff at home.
Ingredients
Sugar, Flour, yeast, warm water, Nutmeg, groundnut oil and Fry pan.
Method
Mix yeast in warm water and pour flour, then add Nutmeg. Mix all together thoroughly, Make sure it's not too hard or too soft.
After mixing all together, leave it for some minutes to rise, then heat the groundnut oil in pot for the frying process to begin, drop small balls into the oil and start frying.
How to prepare Nigerian puff puff at home
Reviewed by Ojo Ayomiotan Daniel(c.e.o Ayomite media)
on
December 16, 2021
Rating:
Reviewed by Ojo Ayomiotan Daniel(c.e.o Ayomite media)
on
December 16, 2021
Rating:
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